Stuffing/dressing has always been one of my favorite parts of Thanksgiving. But a lot of traditional recipes call for egg and butter, which we can't do. So, here's the traditional option we'll be doing this year.

At Thanksgiving, people tend to expect the traditional foods. But what if you had the latitude to kick up the spice level on your dressing/stuffing? You'd get this. Oh, and it's dairy-free, egg-free, nut-free and soy-free.